Not everyday I could bake even though I love to. My family enjoys all the baking goodies I make, everybody at home will be busy all the time and I would not get a helping hand when I need. After a break of more than a week I baked this wonderful pudding. I should say its simply wonderful. Here is the recipe.
I made few changes to it. Added a handful of watermelon seeds to cover the top of it and give a nice look. It tasted good too. And I felt the pudding is rather sweet and hence skipped the sauce part.
Yet the warm pudding is an ultra soft and melt in the mouth kind and I would say its really the best way to send in so much of dates all together 😉